BJ’s Restaurants, Inc. operates casual dining restaurant business. The Company’s offers craft beer, which is produced at several of its restaurants, its Temple, Texas brewpub locations and by independent third-party brewers using its own recipes. The Company’s restaurants feature a range of menu with over 100 menu items designed to offer various items including: slow roasted entrees, such as prime rib, EnLIGHTened Entrees, such as its Cherry Chipotle Glazed Salmon, its original signature deep-dish pizza, Pizookie dessert; and its own craft beers. It also produces non-alcoholic craft sodas that are sold in its restaurants. The Company owns and operates approximately 211 restaurants located in the 29 states, which include Alabama, Arizona, Arkansas, California, Colorado, Connecticut, Florida, Indiana, Kansas, Kentucky, Louisiana, Maryland, Massachusetts, Michigan, Nevada, New Jersey, New Mexico, New York, North Carolina, Ohio, Pennsylvania, Tennessee, Texas, Virginia and Washington.